Ingredients (Serves 4)
- 1 large beetroot, peeled and grated
- 1 large or 2 medium carrots, grated
- 2 apples, grated
- ¼ cup orange juice
- ¼ cup oil
- 1 teaspoon paprika
- ¼ teaspoon ground cumin.
Method
Toss together grated beetroot, carrots, and apples in a large bowl.
In a separate small bowl mix the orange juice, oil, paprika and ground cumin. Make sure there are no lumps of spices in the dressing.
Pour the dressing over the salad and toss to combine.
Recipe from vegetables.co.nz